paolo brusa eu

The last day of the Healthnic workshop saw an all-day final working session where participants developed their Digital Storytelling videos on the values, meanings and possibilities offered by setting food and healthy diet as a common ground to facilitate mutual recognition, respect, dignity and integration.

The 3rd day of the Healthnic workshop is dedicated to deepen how an healthy diet, both on daily and weekly basis, can be enriched in term of variety and taste from the use of local products. We ask to local farmers and community-based organizations to present their work, specifically concerning the how-to empower local farmers. 

Second day of the Healthnic workshop in Torre Pellice. The day has been dedicated to the discovery and rediscovery of spices and their hidden flavors. After the colleagues from Diciannove gave an introduction to the spices and their qualities, all participants played with consonants and dissonances of flavors, such as sweet, salty, bitter, sour ...

Despite a terrible rain-storm, the atmosphere was warm at the first day of the healthic workshop held by Diciannove in Torre Pellice (To).